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King Cake Bread Pudding

a pizza sitting on top of a table

King Cake Bread Pudding

Active Time: 15 mins

Total Time: 1 hour

Servings: 6 servings


Ingredients

3 cups heavy cream

4 large eggs

1 large egg yolk

¼ cup granulated sugar

1 teaspoon ground cinnamon

8 cups ¾-in.-cubed king cake

Purple, green, and yellow sparkling sugar


Directions

  1. Preheat oven to 375°F. Whisk together cream, eggs, egg yolk, granulated sugar, and cinnamon in a large bowl until smooth. Stir in king cake cubes; let stand 5 minutes.

  2. Spoon mixture into a lightly greased 11- x 7-inch baking dish, and bake in preheated oven until light golden brown and set in center, 40 to 45 minutes. Sprinkle with sparkling sugar; serve immediately with Ice Cream.